Glasgow Park Farmers Market

It’s Farmers Market Season!

We are very excited to be opening farmers markets to provide fresh food and produce for your family.

Please note that markets are modified to ensure the safety of you and your family, as well as our staff and vendors.

Offerings will include fresh produce, bakery items, honey and jams. There will be no music, food trucks, or other market-prepared foods.

Please refer to the market rules for customers for more details about the safety measures enforced at the market .

MARKET RULES FOR CUSTOMERS

FACE COVERING: All customers must wear face coverings to enter the market area.

SOCIAL DISTANCING: Maintain, at minimum, six feet of distance between you & other customers, vendors & staff.

NO LINGERING: Please do not linger or congregate inside the market. Spend as little time as possible with each vendor to allow continuous flow of customers through the market.

NO TOUCHING: Please do not touch market items. Tell the vendor the items you would like to purchase and the vendor will bag them for you.

NO PETS: Only service animals are permitted at the market at this time.

PAYMENT: Cash payment is acceptable, but please utilize electronic payment where you are able. Senior Farmers Market Nutrition Program and WIC vouchers accepted.

DO NOT ENTER WITH ANY OF THESE SYMPTOMS: Fever, shortness of breath, or coughing. If you are feeling sick, please stay home & contact your healthcare provider immediately.

Sign up for market e-updates at newcastlede.gov/farmersmarkets.

For up-to-date information on coronavirus, visit de.gov/coronavirus

Glasgow Park Farmers Market

It’s Farmers Market Season!

We are very excited to be opening farmers markets to provide fresh food and produce for your family.

Please note that markets are modified to ensure the safety of you and your family, as well as our staff and vendors.

Offerings will include fresh produce, bakery items, honey and jams. There will be no music, food trucks, or other market-prepared foods.

Please refer to the market rules for customers for more details about the safety measures enforced at the market .

MARKET RULES FOR CUSTOMERS

FACE COVERING: All customers must wear face coverings to enter the market area.

SOCIAL DISTANCING: Maintain, at minimum, six feet of distance between you & other customers, vendors & staff.

NO LINGERING: Please do not linger or congregate inside the market. Spend as little time as possible with each vendor to allow continuous flow of customers through the market.

NO TOUCHING: Please do not touch market items. Tell the vendor the items you would like to purchase and the vendor will bag them for you.

NO PETS: Only service animals are permitted at the market at this time.

PAYMENT: Cash payment is acceptable, but please utilize electronic payment where you are able. Senior Farmers Market Nutrition Program and WIC vouchers accepted.

DO NOT ENTER WITH ANY OF THESE SYMPTOMS: Fever, shortness of breath, or coughing. If you are feeling sick, please stay home & contact your healthcare provider immediately.

Sign up for market e-updates at newcastlede.gov/farmersmarkets.

For up-to-date information on coronavirus, visit de.gov/coronavirus

Vendors Wanted

If you would like to join one of our markets as a vendor please reach out to us.
Contact: Phone: 302-395-5624

Email

Glasgow Farmers Market

Fridays, 3-7 p.m.

Who will be there?

Beth Esrey’s Baked Goods - beginning June 26

Endless Futures Farm - fresh, local, seasonal produce

Milburn Orchards - beginning June 12

Randalia Bee Hives - honey and bee pollen from the farm’s bee hives, natural insect repellents, deodorant, specialty teas. Soap, skin care products and candles made with help from the bees

The Beauty of Goats Milk Soap - baked goods - sweet breads and cookies

Contact

Helpful Links

Glasgow Park Farmers Market

It’s Farmers Market Season!

We are very excited to be opening farmers markets to provide fresh food and produce for your family.

Please note that markets are modified to ensure the safety of you and your family, as well as our staff and vendors.

Offerings will include fresh produce, bakery items, honey and jams. There will be no music, food trucks, or other market-prepared foods.

Please refer to the market rules for customers for more details about the safety measures enforced at the market .

MARKET RULES FOR CUSTOMERS

FACE COVERING: All customers must wear face coverings to enter the market area.

SOCIAL DISTANCING: Maintain, at minimum, six feet of distance between you & other customers, vendors & staff.

NO LINGERING: Please do not linger or congregate inside the market. Spend as little time as possible with each vendor to allow continuous flow of customers through the market.

NO TOUCHING: Please do not touch market items. Tell the vendor the items you would like to purchase and the vendor will bag them for you.

NO PETS: Only service animals are permitted at the market at this time.

PAYMENT: Cash payment is acceptable, but please utilize electronic payment where you are able. Senior Farmers Market Nutrition Program and WIC vouchers accepted.

DO NOT ENTER WITH ANY OF THESE SYMPTOMS: Fever, shortness of breath, or coughing. If you are feeling sick, please stay home & contact your healthcare provider immediately.

Sign up for market e-updates at newcastlede.gov/farmersmarkets.

For up-to-date information on coronavirus, visit de.gov/coronavirus

Vendors Wanted

If you would like to join one of our markets as a vendor please reach out to us.Contact: Phone: 302-395-5624

Email

Glasgow Farmers Market

Fridays, 3-7 p.m.

Who will be there?

Beth Esrey’s Baked Goods - beginning June 26

Endless Futures Farm - fresh, local, seasonal produce

Milburn Orchards - beginning June 12

Randalia Bee Hives - honey and bee pollen from the farm’s bee hives, natural insect repellents, deodorant, specialty teas. Soap, skin care products and candles made with help from the bees

The Beauty of Goats Milk Soap - baked goods - sweet breads and cookies

If you would like to join one of our markets as a vendor please reach out to us.
Contact: Phone: 302-395-5624